Assam Mangalam Tea
Assam Mangalam Black Tea has a deep and malty characteristic, complemented by sweet notes of dates along the way. This exceptionally delightful Assam black tea from Mangalam Tea Estate has a full-bodied, malty brew with a delicious caramel aroma. The flavor is rich and intense, with remarkable briskness. It has some discrete notes of malt and dates with a nutty finish.
- Recommended: With 180 ml water
- Water Temperature: 90°C - 95°C (194 °F - 205 °F)
- Tea Per Cup: 1 Teaspoon (2.5 gm)
- Steep Time: 3 - 4 Minutes
- Condiments: Lemon/Honey
How to Choose the Right Tea?
With so many tea varieties available, choosing the right one can be overwhelming. It all depends on your taste and needs!
Green tea is ideal for its antioxidant properties and light flavor. Black tea is stronger and richer in caffeine, making it perfect for an energy boost. White tea, delicate and refined, is the least processed. Oolong tea offers a perfect balance between green and black tea.