Apple Hibiscus Blackberry Tea
Deliciously sweet and fruity Apple Hibiscus Blackberry Tea is created by blending premium Darjeeling black tea with lovely delectable additions like apple, blackberry, and hibiscus. This aromatic and fruity infusion of black tea and delicate fruits teases your taste buds with its subtle splash of sweetness, followed by slightly tart and earthy blackberry undertones. Delightfully sweet Apple Hibiscus Blackberry Tea is best served hot or cold.
- Recommended: With water (180 ml)
- Water Temperature: 90°C - 95°C (194°F - 203°F)
- Tea Per Cup: 5 gm
- Steep Time: 4 - 5 mins
- Condiments: Drink plain/ honey
How to Choose the Right Tea?
With so many tea varieties available, choosing the right one can be overwhelming. It all depends on your taste and needs!
Green tea is ideal for its antioxidant properties and light flavor. Black tea is stronger and richer in caffeine, making it perfect for an energy boost. White tea, delicate and refined, is the least processed. Oolong tea offers a perfect balance between green and black tea.